Las Iguanas

Food

 

This is a sample menu and each menu is deliciously different. Use the drop-down to select.

While you choose

Bread & Olives
  • £3.90

Fight over a board of our wholemeal & ciabatta breads, dunking olive oil
& balsamic. With plump Peruvian olives in oil.

Holy Guacamole
  • £3.90

Guacamole in bits. Mix ingredients to make your own guacamole & season as you choose, served with corn chips dusted with a blend of cumin, paprika & coriander.

Pan Ajillo
  • £3.30

Char-grilled toasty ciabatta bursting with garlic, coriander & chilli butter.

Totopos
  • £2.90

Spice-dusted corn chips with our home-made tomato salsa.

Perfect to share

Taco Sharing Tray
  • £13.90

Attack’em together. Lovely little corn & wheat tortillas to be loaded with queso fundido (melted cheeses & salsa), pink pickled onions, radishes, spring onions, soured cream & your choice of up to three of these:

Tinga Mexican smoked chipotle chicken
Shredded beef slow-braised in smoked chilli
Spiced shredded lamb
Lemon, garlic & chilli prawns
Roasted coconut butternut squash
Guajillo chilli mushroom & truffle
Oven-dried tomatoes, feta & herb chimichurri

Tapas & Starters

Tapas Time
  • Share 3 dishes for £13.80
  • Share 5 dishes for £23.00

Available until 7pm every day & all day Sunday & Monday (*nacho toppings & **gambas extra)

Nachos
  • £6.00

Home-cooked corn tortilla chips, with melted cheese, topped with aji, jalapeños, salsa, sour cream
& guacamole. Plunge & crunch. Add a topping for £1.80:

Chilli shredded beef
Tinga (Mexican smoked chipotle chicken)
Cha-Cha Chorizo
Refried black beans

Gambas
  • £6.40

Greedy whole prawns, split
& cooked in a garlic, lemon & chilli sauce, served with bread.

** add 50p per portion to include in Tapas Time

Chicken wings
  • £5.60

Spicy hot chicken wings sauced-up with:

Honey peri-peri
Spicy barbecue jerk
Vivo; hot, hot, very hot habanero

Empanadas

Two filled crispy pasties just like from the street.

Braised lamb in smoky chilli with cranberry salsa £5.50
Brie & mango with corn & sweet chilli salsa £4.90

Cha-Cha Chorizo
  • £5.20

Smoky pork & garlic chorizo, braised slow & lazy with onions in red wine, tomato
& smoked jalapeño sauce. With bread to dunk & munch.

Lechuga Rellenos
  • £5.00

Little gem lettuce leaves sparkling with fresh herb chimichurri & sweet chilli & beetroot salsa. Filled with:

Oven-dried tomatoes, feta & herb chimichurri
Chipotle chicken, pink pickled onion & soured cream

Pato Taquito
  • £5.60

Rich shreds of roast duck & caramelised onion rolled in a flour tortilla & char-grilled, with a spicy cranberry salsa. Get quacking.

Quesadilla

Tortilla, folded, char-grilled & rammed. With spicy tomato salsa. Choose:

Guajillo chilli mushroom, truffle & gooey brie £4.70
Spicy chicken, peppers, onion & cheese £4.90

Spectacular Fish Taco
  • £5.60

Crackly battered sustainable white fish caught in soft wheat & corn tortillas, topped with a corn & sweet
chilli salsa.

Ensalada Jitomate
  • £4.70

Sliced tomato goes to town with a pineapple, feta, coriander & oregano salsa with char-grilled garlic & chilli ciabatta.

Calamares
  • £5.40

Squids in. Whole baby calamari, sliced & coated in crisp crumb cassava. With creamy aioli.

Albondigas
  • £5.50

A Patagonian recipe; minty lamb meatballs with apple
& a pinch of nutmeg. Braised in a rich tomato, mint & mild red chilli sauce. Sprinkled with grated Parmesan.

Besides

Patatas Bravas In Bits
  • £3.90

Chunky twice-fried spuds on sticks. Dunk ‘n’ plunge into smoky chipotle sauce & creamy aioli.

Cassava Fries
  • £3.00

(Manioc root) with salsa.

Fries
  • £3.00

Curly or Straight-cut or Sweet potato fries with creamy aioli.

Ensalada Mixta
  • £3.00

Mixed salad

Tortillas
  • £1.20

Four warmed soft wheat tortillas.

Sweet Plantain
  • £2.20

Sweet chunks of soft ripe plantain.

Frijoles Refritos
  • £1.90

Refried black beans with soured cream & cheese.

Slaw
  • £2.00

Shredded cabbage, carrot, onion, coriander & lightly tossed in mayo.

Rice
  • £1.00

With spring onion, garlic & coriander

Latin Dips
  • One for 70p
  • 3 for £1.50

Tomato salsa, Guacamole, Beetroot salsa, Aioli, Soured cream, Jalapeños, Herb chimichurri, Spicy cranberry salsa, Corn & sweet chilli salsa or Aji (onion, tomato & chilli).

Supreme Crispy Black Bean Fritters
  • £2.50

Coated Elote
  • £3.20

Tomato salsa, Guacamole, Beetroot salsa, Aioli, Soured cream, Jalapeños, Herb chimichurri, Spicy cranberry salsa, Corn & sweet chilli salsa or Aji (onion, tomato & chilli).

Mains

Mexican Classics

Our Famous Fajitas

Fresh cooked to order in our special mix of coriander, lime, paprika, cumin, onions & peppers. Dished up sizzling, with chunky guacamole, soured cream, jalapeños, homemade salsa & soft wheat tortillas. Stuff’em with:

Chicken breast strips £13.90
Marinated strip-steak £15.30
Shelled prawns £15.00
Three mushroom £11.50
add Cheese £1.00

Chimichanga

Crisp tortilla parcel, delivered with homemade salsa, guacamole, sour cream, garlic & coriander rice & refried beans. Pack it with:

Roast butternut squash, iron-rich spinach, cream cheese, fine beans & chickpeas £7.90
Tinga (Mexican smoked chipotle chicken) onion & cheese £9.90

The Epic Enchilada

Titanic tortilla on a bed of spring onion, garlic & coriander rice & sprinkled with crumbled white cheese. Sunk in your choice of our own tangy tomatillo or smoky chilli & tomato sauce. Choose:

Roast butternut squash, iron-rich spinach, cream cheese,fine beans & chickpeas £8.90
Spicy chicken, peppers, onion & cheese £10.90

Big Burrito

Titanic tortilla parcel, topped with homemade
salsa, sour cream & guacamole. With crispy salad & frijoles refritos. Bulging with rice, slaw, cheese & your choice:

Guajillo chilli mushroom & truffle 8.20
Spicy chicken, peppers & onion £9.90
Shredded beef & caramelised onion £9.90

From Brazil

The Extraordinary Xinxim
  • £11.90

Exotic, creamy, satisfying. Lime chicken in a crayfish & peanut sauce with spring onion, garlic & coriander rice & fine green beans. Toasted coconut farofa to sprinkle, sweet plantains for fun. Pele loves it.

Vatapa Gambas
  • £12.90

Typically Bahian, reinvented by our team in Cardiff Mill Lane. Prawns in a thick sauce of dried shrimp, ground peanuts, tomato & coconut milk. With crispy black bean fritters, spring onion, garlic & coriander rice & coconut farofa to sprinkle.

Bahia Moqueca

Gorge on a silky, mild creamy coconut curry with peppers, garlic & fresh tomatoes. Chunky sweet plantain piled on spring onion, garlic & coriander rice, with spicy aji & toasted coconut farofa to sprinkle. Choose:

Squash, palm hearts & spinach £10.50
Peeled prawns & sustainable white fish £12.50

Feijoada de Puerco
  • £12.50

The proud national dish of Brazil. A deep, dark, richly delicious stew of slowly braised beef, smoked pork & garlic chorizo, pork shoulder, red pepper & black beans in red wine. With spring onion, garlic & coriander rice, seasonal greens, orange wedges & a sprinkle of coconut crumbs.

Galinhada
  • £10.90

Traditional Brazilian paella rice dish, in a slow & cosy sofrito of onion, garlic, coriander, tomatoes & sweetcorn with chicken & prawns.

And Beyond

HENRIQUE RAPADURA
  • £14.50

Latin Lamb Henry, lovingly smothered in sweet sticky cane sugar, soy, mint, guajillo chilli & star anise sauce, with Cuban spiced beetroot & onion salad & chunky twice-fried spuds.

Gringas

Two grilled wheat tortillas with a layer of refried beans & melty cheese, finished with pink pickled onions, soured cream & salad. Topped with:

Roasted coconut butternut squash £7.00
Tinga (Mexican smoked chipotle chicken) £7.50

Barbacoa

Blazing Bird
  • Half £9.90
  • Whole £16.00

Our spicy chicken from the flames. Marinated with our fiery sauce, with slaw & Fries or Salad. Choose from:

Spicy barbecue jerk sauce
Honey peri-peri sauce
Vivo; Flaming hot habanero sauce

Churrasco Fiasco

Skewered, scintillating. Marinated & flame-grilled, with honey peri-peri sauce, salad & cassava fries. Choose from:

Honey-glazed rump steak, red onion & mixed peppers in a paprika & cumin marinade £13.90
Honey-chilli chicken breast, red onion & mixed peppers £12.90

Sirloin Steak
  • £16.50

Meat, no messing. Premium 8oz Scotch sirloin steak, out of the flames, on the plate, your way. With fresh herb chimichurri sauce, baby roasted tomatoes & Salad or Fries or Cassava fries.

Salads

Rare Beef Brazilian Salad
  • £10.00

Extravagant swathes of pink grilled steak, nestling on stem ginger dressed leaves, scattered with toasted cashew nuts & crunchy corn chips.

HALLOUMI, CUCUMBER & MINT Salad
  • £8.50

Pan-sizzled & seared halloumi thrown on a cool salad of tomato, leaves, cucumber & avocado all tossed in a fresh mint & cucumber dressing & sprinkled with toasted cashew nuts.

Crayfish & sweet chilli salad
  • £9.50

Light & delightful. With spinach, mixed leaves, chunky cucumber, tossed in ginger, sherry vinegar & sweet chilli dressing. Sprinkled with sesame seeds.

Grilled Sandwiches

The Classic Burger
  • £9.80

The Las Igs’ signature burger; lightly spiced beef patty, in a toasted bun with beef tomato, baby gem & fried onions. With a beefy mayo & tomato gherkin sauce. Comes with slaw & your choice of Fries or Salad. (Prefer chicken? Just ask)

add Jalapeños, Gherkin or Emmental slice 70p
add Smoked pork & garlic chorizo or Brie £1.80

The South American Dream
  • £9.90

Go native with a lightly spiced beef patty in a toasted bun stacked with beef mayo, slaw, sliced beef tomato, baby gem, fresh herb chimichurri & a tomato gherkin sauce. Comes with slaw & your choice of Fries or Salad.

add Jalapeños, Gherkin or Emmental slice 70p
add Brie or Smoked pork & garlic chorizo 1.80

BLACK BEAN & BEET BURGER
  • £8.50

Our very veggie black bean & beetroot burger, in a toasted bun with melted emmental, sliced beef tomato, tomato gherkin sauce & baby gem. Comes with slaw & your choice of Fries or Salad.

add Jalapeños Gherkin or Emmental slice 70p
add Brie 1.80

The Cuban Revolution
  • £8.90

A Castro-nomic wonder. Toasted ciabatta rises up with sliced emmental, tomato, gherkin, mustard & aioli, served with slaw & Fries or Salad. Stuffed with:

Shredded beef & caramelised onion
Tinga (Mexican smoked chipotle chicken)

Desserts

Aztec Chocolate Fudge Cake
  • £5.00

Warm spiced chocolate orange sponge cake. With vanilla ice cream.

Affogato Cubano
  • £3.00

A scoop of dulce de leche ice cream drowned in spiced rum espresso. Dunk your heart out with a cinnamon sugardusted churro.

Scrummy Sorbet
  • £4.90

Artisan sorbet made using fresh fruit squeezed & juiced in the morning, into sorbet in the afternoon. A sweet scoop of each – or mix & match any of these:
Fresh zesty lemon, Real refreshing raspberry or Awesome alfonso mango

Creamy Caramel Cake
  • £4.90

Tres Leches. Layers of soaked sponge & caramelised cream, drizzled with dulce de leche. Topped with more caramelised cream & blueberries.

Berry Mexican Mess
  • £5.00

A pretty pile up. Strawberries in hibiscus syrup, mascarpone, yoghurt & crushed meringue.

Dulce de leche & Macadamia Cheesecake
  • £5.30

A wedge of creamy vanilla cheesecake stacked with roasted macadamia nuts & sticky dulce de leche.

Ice cream
  • £4.90

A scoop of each- or mix and match:

Creamy vanilla
Banana
Dulce de leche

Set lunch & Early evening

Until 6.30pm. Not available at weekends at selected branches.

Mains

Now from just £5.00

Burger
  • £7.20

The Las Igs’ signature burger; lightly spiced beef patty, in a toasted bun with beef tomato, baby
gem & fried onions. With a beefy mayo & tomato gherkin sauce. Comes with slaw & your choice of
Fries or Salad. (Prefer chicken? Just ask)

add Jalapeños or Gherkin 70p
add Chorizo or Brie 1.70

THE CUBAN REVOLUTION
  • £7.00

The Las Igs’ signature burger; lightly spiced beef patty, in a toasted bun with beef tomato, baby
gem & fried onions. With a beefy mayo & tomato gherkin sauce. Comes with slaw & your choice of
Fries or Salad. (Prefer chicken? Just ask)

Shredded beef & caramelised onion
Tinga (Mexican smoked chipotle chicken)

BLAZING BIRD
  • £7.70

Our spicy half chicken from the flames. Marinated with our fiery sauce, with slaw & Fries or Salad. Choose from:

Honey peri-peri
Spicy barbecue jerk
Vivo; Hot, hot, very hot habanero

Gringas

Two grilled wheat tortillaswith a layer of refried beans & melty cheese, finished with pink pickled onions, soured cream& salad. Choose a topping:

Roasted coconut butternut squash £5.00
Tinga (Mexican smoked chipotle chicken) £5.50

HALLOUMI, Cucumber & Mint Salad
  • £6.50

Pan-sizzled & seared halloumi thrown on a cool salad of tomato, leaves, cucumber & avocado all tossed in a fresh mint & cucumber dressing & sprinkled with toasted cashew nuts.

THE EPIC ENCHILADA

Titanic tortilla on a bed of spring onion, garlic & coriander rice & sprinkled with crumbled white
cheese, sunk in smoky chilli & tomato sauce. Choose:

Roast butternut squash, iron-rich spinach, cream cheese, fine beans & chickpeas £5.00
Spicy chicken, peppers, onion & cheese £7.00

BIG BURRITO
  • £6.90

Titanic tortilla parcel topped with homemade salsa, soured cream & guacamole. With crispy salad & frijoles refritos. Bulging with rice, slaw, cheese & your choice of:

Guajillo chilli mushroom & truffle
Spicy chicken, peppers & onion

BEAN & BEET BURGER
  • £5.90

Our very veggie black bean & beetroot burger, in a toasted bun with melted emmental, sliced beef tomato, tomato gherkin sauce & baby gem. Comes with slaw & your choice of Fries or Salad.

Albondigas
  • £7.20

A Patagonian recipe; mouth-watering lamb meatballs with apple, mint & a pinch of nutmeg. Braised in a rich tomato, mint & mild red chilli sauce served with spring onion, garlic & coriander rice. Sprinkled with grated parmesan.

Fajita Salad

Large baked crispy tortilla shell filled with cherry tomatoes, mixed leaves, spinach & cucumber, drizzled with beetroot salsa. Choose:

Chicken breast strips £7.00
Three mushrooms £6.50
Peeled prawns £7.50

Crayfish Salad
  • £7.00

Large baked crispy tortilla shell filled with spinach, mixed leaves, chunky cucumber, tossed in ginger, sherry vinegar & sweet chilli dressing. Sprinkled with sesame seeds.

Starters

When having a main course from just £5.00, you can add a starter for £1.90 or £2.90, which are smaller versions of our a la carte menu dishes.

ENSALADA JITOMATE
  • Add £1.90

Sliced tomato goes to town with a pineapple, feta, coriander & oregano salsa with char-grilled garlic & chilli ciabatta.

Coconut Squash Taco
  • Add £1.90

Corn & flour grilled tortilla topped with roasted coconut butternut squash, pink pickled onions & soured cream.

SPICY CHICKEN QUESADILLA
  • Add £1.90

Tortilla, folded, char-grilled & rammed with spicy chicken, peppers, onion & cheese, with our tomato salsa on the side.

NACHOS
  • Add £2.90

Home-cooked corn tortilla chips, with melted cheese, topped with aji, jalapeños, salsa, sour cream & guacamole. Plunge & crunch.

CHICKEN WINGS
  • Add £2.90

Spicy hot chicken wings sauced-up with:

Honey peri-peri
Spicy barbecue jerk
Vivo; Flaming hot, hot, very hot habanero

EMPANADAS
  • Add £2.90

A filled crispy pasty just like from the street. Stuff it with:

Lamb in smoky chilli with cranberry salsa
Brie & mango with corn & sweet chilli salsa

Lechuga Rellenos
  • Add £2.90

Filled little gem lettuce leaves with sweet chilli & beetroot salsa & fresh herb chimichurri. Choose:

Oven roasted tomatoes, feta & coriander
Smoked chipotle chicken, pink pickled onion & soured cream

Coated Elote
  • Add £2.90

Fresh & fat corn cob. Lovingly smothered in aioli, sprinkled crumbled cheese & a dusting of spices.

Tinga; Mexican smoked chipotle chicken
Roasted coconut butternut squash

Add a drink

(First Glass Or Bottle Only)

WINE 175ml
  • Add £2.00

Chardonnay or Merlot

BEER
  • add £2.00

San Miguel Fresca bottle

MINERALS
  • Add £1.50

Glass of Coke, Diet Coke or Lemonade

Fiesta Party Menu

The party menu may vary at different branches

On Arrival

TOTOPOS

Corn tortilla chips dusted with our own blend of paprika, cumin & coriander with homemade tomato salsa.

Starters

NACHOS

Home-cooked corn tortilla chips, with melted cheese, topped with aji, jalapeños, salsa, sour cream & guacamole. Plunge & crunch.

LECHUGA RELLENOS

Little gem lettuce leaves sparkling with sweet chilli & beetroot salsa & fresh herb chimichurri. Filled with:

Oven-dried tomatoes, feta & herb chimichurri
Chipotle chicken, pink pickled onion & soured cream

CHICKEN WINGS

Spicy hot chicken wings sauced-up with:

Honey peri-peri
Spicy barbecue jerk
Vivo; Flaming hot, hot, very hot habanero

PATO TAQUITO

Rich shreds of roast duck & caramelised onion rolled in a flour tortilla & char-grilled, with spicy cranberry salsa. Get quacking.

ENSALADA JITOMATE

Sliced tomato goes to town with a pineapple, feta, coriander & oregano salsa with char-grilled garlic
& chilli ciabatta.

ALBONDIGAS

An authentic Patagonian recipe; mouthwatering lamb meatballs with apple, mint & a pinch of nutmeg.
Braised in a rich tomato, mint & mild red chilli sauce. Sprinkled with grated parmesan.

Mains

OUR FAMOUS FAJITAS

Fresh cooked to order in our special mix of coriander, lime, paprika, cumin, onions & peppers. Dished up sizzling, with chunky guacamole, soured cream, jalapeños, homemade salsa & soft wheat tortillas.
Stuff’em with:

Chicken breast strips
Three mushroom
add Cheese 1.00

BIG BURRITO

Bulging tortilla parcel, topped with our salsa, soured cream & guacamole. With crispy salad & frijoles refritos. Chock-full with rice, slaw, cheese & your choice of:

Guajillo chilli mushroom & truffle
Spicy chicken, peppers & onion
Shredded beef & caramelised onion

Galinhada

Traditional Brazilian paella rice dish, in a slow & cosy sofrito of onion, garlic, coriander, tomatoes & sweetcorn with chicken & prawns.

THE EXTRAORDINARY XINXIM

Exotic, creamy, satisfying. Lime chicken in a crayfish & peanut sauce with rice & fine green beans. Toasted coconut farofa to sprinkle, sweet plantains for fun. Pele loves it.

BAHIA MOQUECA

Gorge on a silky, mild creamy coconut curry with peppers, garlic & fresh tomatoes. Sweet plantain piled
on spring onion, garlic & coriander rice, with spicy aji & toasted coconut farofa to sprinkle. Choose:

Squash, palm hearts & spinach
Peeled prawns & sustainable white fish

SIRLOIN STEAK
  • £2.00 supplement

Meat, no messing. Premium 8oz Scotch sirloin steak, out of the flames, on the plate, your way. With fresh herb chimichurri sauce, baby roasted tomatoes & Salad or Fries or Cassava fries.

BLAZING BIRD

Half a spicy chicken from the flames. Marinated with our fiery sauce, with slaw & Fries or Salad. Choose from:

Honey peri-peri
Spicy barbecue jerk
Vivo; Flaming hot habanero

Feijoada de Puerco

The proud national dish of Brazil. A deep, dark, richly delicious stew of slowly braised beef, smoked pork & garlic chorizo, pork shoulder, red pepper & black beansin red wine. With spring onion, garlic & coriander rice rice, seasonal greens, orange wedges & a sprinkle of coconut crumbs.

Kids

Grab a bite with Iggy. Main course, dessert and one drink £5.90.

For every Kids Meal bought, we’ll donate 50p to be shared between Action for Children in the UK, and international animal conservation, including the protection of endangered Golden Lion Tamarins in Brazil through Bristol Zoo and BCSF.

Mains

All served with a salad of lettuce, cucumber, baby tomatoes, pepper and carrot sticks to help you on your way to five a day.

mini meaty burgers

Two mini beef burgers in mini toasted buns topped with melted cheese, sliced tomato and ketchup dip with fries.

Crazy Quesadilla

Tortilla, folded, char-grilled & filled, With crunchy corn chips. Choose:

Cheese & cherry tomato
Chicken, peppers, onions & cheese (spicy)
Garlicky chilli mushroom, truffle and melted brie cheese (spicy)

Wacky tacos

Roll-up, roll-up! Soft wheat tortillas to roll and your choice of:

Mixed mushrooms
Grilled chicken strips

Mexi-pizza

Wheat tortillas topped with chipotle tomato sauce, melted cheese, strips of red pepper and cherry tomatoes. Topped with peppery rocket,

Fish Strips

Sustainable breaded white fish strips with a creamy mayonnaise dip & fries.

Al-bondy-gas

Lovely lamb, apple & minty meatballs, with a pinch of nutmeg in a light tomato sauce, served with rice & crunchy corn chips (spicy)

Dessert

STRAWBERRY JELLY

Wibble wobble, wibble wobble sugar-free jelly with vanilla ice cream in a bowl.

CHOCCY BROWNIE & ICE CREAM

Gooey chocolate brownie & creamy vanilla ice cream.

FRESH FRUIT

Blueberries, raspberries & fresh strawberry, ready to eat.

ICE LOLLY

A ‘Mini Milk’ lolly, which you can take away. Choose from:

Chocolate, Strawberry or Vanilla

VANILLA ICE CREAM CONE

A crisp cone with a scoop of venilla ice cream, which you can take away.

Drinks

We have more drinks on our main menu but here are a few of Iggy's favourites (*and a refill is £1.00 unless you choose the bottomless organic Rocks squash)

JUICES

Apple, Pineapple or Freshly squeezed orange juice.

SEMI-SKIMMED MILK

BOTTOMLESS ORGANIC ROCKS SQUASH

As much organic squash as you like:

Blackcurrant or Orange

OTHER KIDDIE FRIENDLY DRINKS CAPRI-SUN
  • £1.60

Natural Juice Orange & Tropical or Apple and Blackcurrant.

mini milkshake
  • 1.70

Home-made using semi-skimmed milk and Strawberry or Raspberry fruit puree